Two centuries have passed since the Correa Albano brothers, founders of Viña San Pedro, began their worldwide quest for a unique location to produce quality wines. At the latitude of 35º South, they found what they were looking for, valleys with the ideal climate and soil for winemaking.  In Chile, the 35º latitude passes through the city of Molina, where the founders of Viña San Pedro were inspired to install their first winery and century-old wine cellar.

The result of this long history is a Reserva wine made from the best that Chile's Central Valley has to offer, with penetrating aromas and intense flavors that embody the spirit of San Pedro's founders to craft quality wines. Viña San Pedro has over 2,500 hectares in Chile's winemaking region, including one of the most extensive vineyards in South America, our 1,200-hectare vineyard in the Curicó Valley.

In 2007 I developed the website dedicated to this line of wines, designing an animated site that linked 35ºSouth wines to an attitude of life, good company and good food. The site offer recipes that match with the different varieties of 35º South, showing the characteristics of each variety and all information related to the vineyard.

35º South